Book recommendations

When we're not weeding or feeding we spend our free time reading about beginner farmers, farming, and food and history.

Written by the chef of Blue Hill at Sone Barns, The Third Plate looks at what we're eating and what it all means.  Dan Barber comments on food by looking at the farming that brings it to his kitchen.

This is a series of essays on farming philosophy and sustainability.  This collection of works is base on Mr Kirschenmann's experiences on his North Dakata farm.

Farms with a Future is a how-to guide for the beginner small farmer.  Rebecca Thistlethwaite has put together important perspectives from farm owners and managers accross the country to bring home lessons all focused on sustainability.

Judy


Recipes

Here are some of my favorite recipes.  Needless to say, they're all better with fresh, local ingredients.

If you're a fan of lamb then you can find a lot more recipes on the fans of lamb web site.

In memory of the old Getman Farm

January 4, 2012


The parlor walls were bare when we bought the farm.  The old Fritz Vogt picture was missing from its place of pride for the first time since it was commissioned by George Getman in 1894.    At that time the farm had already been in Getman hands for seventy years and was thriving.    Vogt was an itinerant German artist who spent a few years travelling around the Mohawk Valley drawing sketches of prosperous local farmsteads in return for room, board, and, at least from wealthier patrons, actual payment. 
 
Like virtually all of Vogt's drawings, this one shows a clean, upbeat farmstead.  His genius was to use a number of perspectives to show more detail than could be seen from any one spot.  Two sides of the main farmhouse are shown, including its northward ell extension.  There are three outbuildings, and fenced in front and side yards.  The family’s buggy is shown driving past the driveway.  The New World Dutch Barn, built before the Getmans took over the farm, is not shown, perhaps because it was not modern enough.  


The buggy in this old Getman photo is the same as the one in the Vogt drawing.
 
The farm continued to thrive under George's son, Caspar, and his son, Russell.  They added a cheese factory and abattoir across the road.  But Russell also worked for a local insurance firm, and his daughters, Florence and Eleanor, spent their working lives in the Beech-Nut factory down the hill in Canajoharie.  They  continued to live on the farm, renting fields to neighboring farmers, until they moved to a nearby retirement home, and they remained proud of its history. 
 
Florence and Eleanor were the fifth generation of Getmans to live on the farm.  They both died in 2011;  Eleanor at age 95 and Florence aged 90.  They are survived by many other Getmans, fellow descendants of the settlers who moved to the area after leaving Palatine in 1709.   Their name lives on in the historical record because the Caspar Getman Farmstead is listed in the national register of historic places.  It also lives in the memories of local people, many of them also descendants of Palatine settlers, who will always think of it as the Getman farm.
 
This Getman farm was the last one in the area; the passing of the Getman sisters marks the end of an important chapter in both local and family history.  The next chapter for the farm is as Dutch Barn Farm, a source of naturally produced local food. This fits well with the broader story of a return to sustainable agricultural practices and greater concern about what we eat. We hope, it will also mesh well with the local story of our growing Amish community. 

We couldn't afford the Fritz Vogt picture, but we have a beautiful reproduction of it on the wall of the parlor to keep the Getman farm memory vivid.

MK

For more information about Fritz Vogt, the artist, and to see other works by him check out the collection of Frank Tosto
 

Armchair Farming

December 30, 2011
I learned something interesting about farming in 2011. Millions of Americans got small farms, planted, crops, and milked cows every day – all on their cell phones or computers while playing  the game Farmville. I see the allure. You get to think about farming, personal responsibility, care of the land, and all while wearing slippers and sipping lattes. A really smooth idea. I have never played the game, but I am told that inattention results in poor farm production and even animal losses. S...
Continue reading...
 

Season’s Greetings from Dutch Barn Farm!

December 30, 2011

Photo by Paul Barry

Our friend here is “Maximus”. He’s a registered Texel ram. He’s 10 months old and cute as a button. Beyond that, he’s trustworthy, loyal, helpful, friendly, courteous, kind, obedient, cheerful, thrifty, brave, clean, and reverent (OK, he may sometimes be irreverent but those events are his job).  He has been seen helping little old ewes cross the road – but we managed to head them off. Basically, he’s our man.
 
He joined the flock on December 20th and we hope ...
Continue reading...
 

I love my lawn mowers

July 29, 2011



What has 48 legs, a wooly face, and baas in the morning? Our new lawn mower. It’s hard being a beginning farmer. You never know what you can do. Will the garden grow? When will it grow? Did I plant the right mix of veggies? The answer to that last one is a decided no, but I’ll deal with that later.

We have a couple of acres of field around the house.  Scott, a neighbor, brush hogged them short earlier this year when they were waist high. But the grass pretty much never stops growing i...


Continue reading...
 

Blame it on the weeds

July 22, 2011


First it was the cress. Lovely little bitter leaves to spice up salads. They were such delicate little leaves. Then salad greens. They were wonderful mixed green and red ruffles of lettuce that showed that we could raise our own food.



Then the bok choy ripened. It was all going so well. Those were the good old days.



NOW, it’s squash, and beets, and collard greens. The tomato plants are weighed down with green fruit that threaten to ripen any day now. The other tomato plants we started as se...
Continue reading...
 

Asparagus

June 8, 2011


You can’t be a small farmer without a garden. So we put one in. And, we are in this for the long haul, so the first priority was to get our asparagus started. Asparagus is an interesting plant. Like the hops, it’s a rhizome – the root system goes down deep and evades any damage from winter for many years. A well established asparagus patch will be productive for 20 years or more. We’re hoping for the “or more” but I figure we have time to see what happens.

Asparagus is planted i...


Continue reading...
 

The Chick's in the mail

June 4, 2011

That’s right. Chicks, not checks.



Today, at 6:30 in the morning we got a phone call from the post-office. “Your chicks have arrived” said the postmistress. We were at the back door to the Fort Plain post office by 7:00am and driving home a box of chicks by 7:15. The US postal service has always had a policy of shipping day old chicks. When the chicks are first hatched, they have a small yolk sac in their bellies. During the shipment from Lancaster, PA to upstate NY, they absorb this yo...


Continue reading...
 

In memory of the old Getman Farm

January 4, 2012


The parlor walls were bare when we bought the farm.  The old Fritz Vogt picture was missing from its place of pride for the first time since it was commissioned by George Getman in 1894.    At that time the farm had already been in Getman hands for seventy years and was thriving.    Vogt was an itinerant German artist who spent a few years travelling around the Mohawk Valley drawing sketches of prosperous local farmsteads in return for room, board, and, at least from wealthier patrons, actual payment. 
 
Like virtually all of Vogt's drawings, this one shows a clean, upbeat farmstead.  His genius was to use a number of perspectives to show more detail than could be seen from any one spot.  Two sides of the main farmhouse are shown, including its northward ell extension.  There are three outbuildings, and fenced in front and side yards.  The family’s buggy is shown driving past the driveway.  The New World Dutch Barn, built before the Getmans took over the farm, is not shown, perhaps because it was not modern enough.  


The buggy in this old Getman photo is the same as the one in the Vogt drawing.
 
The farm continued to thrive under George's son, Caspar, and his son, Russell.  They added a cheese factory and abattoir across the road.  But Russell also worked for a local insurance firm, and his daughters, Florence and Eleanor, spent their working lives in the Beech-Nut factory down the hill in Canajoharie.  They  continued to live on the farm, renting fields to neighboring farmers, until they moved to a nearby retirement home, and they remained proud of its history. 
 
Florence and Eleanor were the fifth generation of Getmans to live on the farm.  They both died in 2011;  Eleanor at age 95 and Florence aged 90.  They are survived by many other Getmans, fellow descendants of the settlers who moved to the area after leaving Palatine in 1709.   Their name lives on in the historical record because the Caspar Getman Farmstead is listed in the national register of historic places.  It also lives in the memories of local people, many of them also descendants of Palatine settlers, who will always think of it as the Getman farm.
 
This Getman farm was the last one in the area; the passing of the Getman sisters marks the end of an important chapter in both local and family history.  The next chapter for the farm is as Dutch Barn Farm, a source of naturally produced local food. This fits well with the broader story of a return to sustainable agricultural practices and greater concern about what we eat. We hope, it will also mesh well with the local story of our growing Amish community. 

We couldn't afford the Fritz Vogt picture, but we have a beautiful reproduction of it on the wall of the parlor to keep the Getman farm memory vivid.

MK

For more information about Fritz Vogt, the artist, and to see other works by him check out the collection of Frank Tosto
 

Armchair Farming

December 30, 2011
I learned something interesting about farming in 2011. Millions of Americans got small farms, planted, crops, and milked cows every day – all on their cell phones or computers while playing  the game Farmville. I see the allure. You get to think about farming, personal responsibility, care of the land, and all while wearing slippers and sipping lattes. A really smooth idea. I have never played the game, but I am told that inattention results in poor farm production and even animal losses. S...
Continue reading...
 

Season’s Greetings from Dutch Barn Farm!

December 30, 2011

Photo by Paul Barry

Our friend here is “Maximus”. He’s a registered Texel ram. He’s 10 months old and cute as a button. Beyond that, he’s trustworthy, loyal, helpful, friendly, courteous, kind, obedient, cheerful, thrifty, brave, clean, and reverent (OK, he may sometimes be irreverent but those events are his job).  He has been seen helping little old ewes cross the road – but we managed to head them off. Basically, he’s our man.
 
He joined the flock on December 20th and we hope ...
Continue reading...
 

I love my lawn mowers

July 29, 2011



What has 48 legs, a wooly face, and baas in the morning? Our new lawn mower. It’s hard being a beginning farmer. You never know what you can do. Will the garden grow? When will it grow? Did I plant the right mix of veggies? The answer to that last one is a decided no, but I’ll deal with that later.

We have a couple of acres of field around the house.  Scott, a neighbor, brush hogged them short earlier this year when they were waist high. But the grass pretty much never stops growing i...


Continue reading...
 

Blame it on the weeds

July 22, 2011


First it was the cress. Lovely little bitter leaves to spice up salads. They were such delicate little leaves. Then salad greens. They were wonderful mixed green and red ruffles of lettuce that showed that we could raise our own food.



Then the bok choy ripened. It was all going so well. Those were the good old days.



NOW, it’s squash, and beets, and collard greens. The tomato plants are weighed down with green fruit that threaten to ripen any day now. The other tomato plants we started as se...
Continue reading...
 

Asparagus

June 8, 2011


You can’t be a small farmer without a garden. So we put one in. And, we are in this for the long haul, so the first priority was to get our asparagus started. Asparagus is an interesting plant. Like the hops, it’s a rhizome – the root system goes down deep and evades any damage from winter for many years. A well established asparagus patch will be productive for 20 years or more. We’re hoping for the “or more” but I figure we have time to see what happens.

Asparagus is planted i...


Continue reading...
 

The Chick's in the mail

June 4, 2011

That’s right. Chicks, not checks.



Today, at 6:30 in the morning we got a phone call from the post-office. “Your chicks have arrived” said the postmistress. We were at the back door to the Fort Plain post office by 7:00am and driving home a box of chicks by 7:15. The US postal service has always had a policy of shipping day old chicks. When the chicks are first hatched, they have a small yolk sac in their bellies. During the shipment from Lancaster, PA to upstate NY, they absorb this yo...


Continue reading...
 

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